September 2023 will see the eagerly awaited opening ofUnity Place– a multi-purpose destination in Milton Keynes bringing together community, business and leisure, championing social connectedness and environmental consciousness. The new vibrant visitor attractionwill be home toUnity Sky Lounge, an expansive rooftop bar and restaurant. Boasting an al fresco terracenestled amongst the greenery and beautiful views...
Raise a toast to the coastwith Drake & Morgan’scoastal-inspired terraces. Dotted across London, pick your paradise between four expansive spaces all decorated with colourful coral and foliage alongside refreshing cocktails and innovative plates packed with trending sea vegetables such as kelp, seagrass, wakame and samphire. The Sipping Room by Drake & Morgan x Casamigos Grab your...
Introducing Mayfair’s fine-dining restaurant, Bagatelle London, part of the world-renowned Bagatelle Group, famous for its lively restaurants and bringing the French joie de vivre lifestyle to destinations around the world. The Bagatelle Group’s Corporate Chef, Rocco Seminara (previously Hôtel Martinez in Cannes, Hôtel de Paris in Monte-Carlo, and trained by Franck Cerruti and Alain Ducasse)...
The Athenaeum Hotel & Residences, in the heart of Mayfair, London, has launched their ‘Royal Park Picnics’ al fresco experience. Situated directly opposite Green Park and just a short walk away from Hyde Park, the Athenaeum is perfectly located for visitors looking to explore London’s gorgeous and most popular green spaces. The hotel's new Royal...
The Stafford London, renowned for its timeless elegance and exceptional hospitality, will launch a sophisticated new afternoon tea on 31 July. The afternoon tea will be served from a brand-new bespoke cake trolley for an added sense of theatre and occasion, and to allow guests choice with their preferred cakes and pastries. The new recipes...
Taking 1970’s flavours and bringing it up to modern-day INGREDIENTS 90g butter, softened 40g caster sugar 100g plain flour 1½ tbsp cocoa powder 200g double cream 280g full fat cream cheese 100g icing sugar Juice ½ lemon 1 jar ofOpies Black Cherries with Kirsch, syrup reserved 3 sheets of gelatine 100g best quality dark chocolate,...
From the Sports & Entertainment Capital of the World to the beating heart of London’s Soho, 100 Wardour Streetpresents ‘Summer Nights in Vegas’ – a new Vegas-themed paradise popping up in the capital until 9thSeptember, in collaboration with the Las Vegas Convention and Visitors Authority (LVCVA) and Cîroc Vodka. Revellers can expect a Vegas extravaganza...
Summer suppers don’t get any better than this INGREDIENTS 1 kg potatoes 320 g sprouting broccoli 100 g tartare sauce Olive oil 400 g piece of salmon , skin off, pin-boned 320 g ripe mixed-colour cherry tomatoes 1 bunch of chives (20g) 165 g raw peeled king prawns ½ a lemon Preheat the oven to...
From 18th July Le Petit Chef dining experience launches onboard the luxury five star yacht hotel, Sunborn Gibraltar. The 'Le Petit Chef' experience is a captivating and innovative dining concept that combines art, technology, and culinary excellence. Using 3D projection mapping, a tiny 58mm animated chef is projected onto the table, showcasing a delightful culinary...
Tattu London have introduced a new wave of a transcendental dining experience to their rooftop restaurant with a menu featuring 14 unique and innovative Chinese dishes, all to be enjoyed in the modern courtyard underneath the cherry blossom. Those seeking to dine at rooftop level can indulge in 3 dishes for £33. Highlights include, Seven Spiced...
