With spring finally here, this delicious and nutritious salad will get you starting the season just right. Ingredients 4 tbsp olive oil 1 large sweet potato, diced 2 medium fennel bulbs, cut lengthways into ¼ inch thick slices Malden sea salt Freshly ground black pepper 20ml fresh lemon juice 1½ tsp ground cumin 1 tsp…
“This delicious cheesecake makes a wonderful dessert your guests will love.” Ingredients For The Base: 150g Duchy Original Stem Ginger biscuits or Ginger Nuts, finely crushed 60g butter, melted For The Filling: 400g forced rhubarb, trimmed and cut into 2.5cm (1in) lengths 1tbsp stem ginger syrup from the jar 100g caster sugar 300g cream cheese,…
“These elegant cheesecakes make a delicious, easy and elegant dessert!” Ingredients For the Crust: 2-3 digestive biscuits, crushed For the No-Bake Cheesecake: 1 cup Custard Yogurt, vanilla flavored 2 (8 ounce) packages low-fat cream cheese, softened 3 tbsp honey 2 tsp lemon juice, freshly squeezed 2 tsp vanilla extract Pinch of kosher salt For the…
“The sweet apple and salty bacon are an ideal match for the subtle flavours of the partridge”. Ingredients 4 field&flower partridge breasts 8 rashers field&flower smoked streaky bacon 2 sprigs thyme 2 shallots, thinly sliced 1 apple, thinly sliced, skin on Olive oil Side dish: 8 rashers field&flower smoked streaky bacon, cut into lardoons…
“The king of classics, Michel Roux Jr takes comfort food to a new level with this warming stew using top of the cods – sustainable Skrei – from the cold, clear waters of Northern Norway. Totally moreish family fodder, best served straight at the whole table to tuck into”. Ingredients 3 thick Norwegian…
“A Mexican casserole that’s both healthy AND delicious. Perfect to warm you up on a cold winter’s evening.” Ingredients 2 red bell peppers 2 green bell peppers 1 jalapeno or 2 chipotle peppers (optional – just for more kick) 1/2 red onion 2 cups frozen corn 2 tsp chili powder 2 tsp cumin Salt to…
