Great Scotland Yard Hotel, London, is launching a multi-sensory Jubilee Afternoon Tea available this summer, in partnership with the iconic perfumery, Floris London, the only appointed perfumer to Her Majesty The Queen, to celebrate the Queen’s Platinum Jubilee. Taking place in The Parlour, a room which draws on tales of Britain's Victorian explorers, the multi-sensory Jubilee Afternoon Tea has been inspired by...
The Flying Horse in Clophill, Bedfordshire has had a major refurbishment that literally leaves you speechless. Think glamorous jewel tones, leafy prints, plush velvet seating, cosy corners and ambient lighting all coming together to create an atmosphere of cosy chic opulence. The opulence continues with a bar engulfed by a marble top and a ceiling...
A delicious midweek meal, all the family will love INGREDIENTS 1kg green prawns, weighed whole 50g butter 2 tbsp Comvita UMF 5+Mānuka Honey 4 cloves garlic, crushed 1 red chilli 1/4 cup finely chopped chives 1/2 tsp lemon zest 1 tsp salt 1 tbsp lemon juice plus extra lemon for serving 1 tbsp extra virgin...
Upgrade your blondies with the addition of chocolate mini eggs for an indulgent treat INGREDIENTS 225g unsalted butter, cut into cubes, plus extra for the tin 100g white chocolate, roughly chopped 250g light muscovado sugar 150g caster sugar 3 large eggs 1 tbsp vanilla bean paste 325g plain flour 1 tsp baking powder 160g mini...
Lollipop are proud to announce their new cocktail bar experience, H-Division, which will open in London this April. The concept is already proving popular amongst Lollipop’s community with the ticket waiting list currently standing at just over 3,500. This cocktail bar takes its cue from the mystery of a famous Victorian police station in East...
“Roasting the chicken on top of the spice-packed potatoes means you get the full flavour of the juices seeping into the potatoes” INGREDIENTS 1 large onion 800 g potatoes 4 ripe tomatoes 1 aubergine 1 red pepper 2 cloves of garlic 5cm piece of ginger ½ a bunch of fresh coriander, (15g) Olive oil 2...
The Lanesborough, London, is delighted to announce the latest in its innovative series of seasonal afternoon teas, inspired by Bridgerton, created in partnership with Netflix and Shondaland. Launching on 25 March 2022, the limited-edition tea will pay homage to the Regency era; a time of great revelling and high style, of elegant parties, balls, and grand dinners,...
“Add this pasta bake to your weeknight repetoire for an easy, cheesy and hearty meal that is perfect for feeding a hungry family” INGREDIENTS 250g large pasta shells 1 head of broccoli 1 tbsp of oil 2 finely sliced red onions 2 crushed garlic cloves 1 tbsp tomato purée 200ml red wine 2 x 400g...
Pop those corks! Europe’s longest Champagne bar at St Pancras by Searcys has released dates for its 2022 sell-out monthly masterclasses with a rotating selection of bubbles, paired with a matched three-course dinner featuring seasonal British dishes. Experts in Champagne, Searcys has been at the heart of celebrations for over 175 years, with the first...
This March, The Doyle Collection, an Irish family-owned luxury hotel group with a 60-year history, will launch an inaugural month-long celebration highlighting its proud Irish Heritage across the three London properties in the portfolio. The Irish Heritage experiences revolve around culinary customs which are commonly associated with Ireland, including its peerless produce and famous hospitable culture. Set to...
